FOR IMMEDIATE RELEASE
March 10, 1997
Contact: Dave Spooner
(202) 225-4050
WASHINGTON, D.C. - CONGRESSMAN
BOB GOODLATTE (R-VA), CHAIRMAN OF THE AGRICULTURE SUBCOMMITTEE
ON DEPARTMENT OPERATIONS, NUTRITION AND FOREIGN AGRICULTURE, JOINED
SECOND HARVEST, THE NATION'S LARGEST CHARITABLE HUNGER RELIEF
ORGANIZATION IN RELEASING THE REPORT, "HUNGER 1997: THE FACES
& FACTS," AT A NEWS CONFERENCE TODAY ON CAPITOL HILL.
Welcome everyone. I am Bob Goodlatte, a Congressman
from Virginia and the Chairman of the Department Operations, Nutrition
and Foreign Agriculture Subcommittee. Sister Christine Vladimiroff,
OSB, President and CEO of Second Harvest and I invited everyone
to this morning's conference to announce the release of the Second
Harvest's report entitled "Hunger 1997: The Faces and Facts."
This report identifies the beneficiaries of Second Harvest's nationwide
anti-hunger activities and gives us a demo and biographic snapshot
of the needy in our communities.
The tireless efforts of Sister Christine and more
than 666,500 Second Harvest volunteers have prevented almost 26
million people from suffering from chronic hunger. Their solicitation
and judicious distribution of more than one billion pounds of
food and grocery products through a nationwide network of food
banks demands our appreciation and respect. Second Harvest is
remarkably efficient. More than 99% of all donations made to Second
Harvest go directly to programs helping needy Americans. On behalf
of the needy in our community and the Members of my Subcommittee
who are committed to efficient delivery of social assistance,
we thank you from the bottom of our hearts.
It is unfortunate, however, that there is a need
for food banks at all. Our farmers and ranchers are the most productive
in the world, but the need for food banks continues. Food banks
meet the needs of their communities by managing donations from
the government and the private sector. Most government donations
are the product of the TEFAP program, an acronym for the Emergency
Food Assistance Program. TEFAP is a unique program which supplies
nutritious domestic agriculture products to needy Americans while
providing support to the agriculture community. The historic welfare
reform law of 1996 changed TEFAP to a $100 million per year mandatory
program through the year 2002. Congress made TEFAP commodity purchases
mandatory because of the integral role this program has in the
provision of food assistance to needy families.
I am a strong supporter of TEFAP because it serves
to support the families and individuals in our communities long
enough to get them back on their feet. It doesn't entrap them
in a cycle of dependency for which other social welfare programs
are infamous. As this report notes, nearly two-thirds of the Second
Harvest food bank clients don't receive food stamps, are unemployed
and looking for work. Over 67% receive food from a Second Harvest
agency for less than one year.
TEFAP only accounts for 25% of the food that food
banks dispense to the needy. By and large, the private sector
quietly makes up the difference. In this town, the phrase "public-private
partnership" is popular. Many legislators and administrators
use the phrase but usually stop short of explaining what the phrase
means or how they intend to create a public-private partnership.
This report demonstrates how effective public-private partnership
that Second Harvest has created between the government and food
producers and processors has become. It also shows how far we
have to go.
Before we can find a solution we need to identify
the cause of the problem. This report notes that there are just
as many food programs serving rural areas as there are serving
urban areas (27.2% vs. 26.1%). The report also suggests that the
need is color blind, 47% of Second Harvest clients are white,
32% African-American and almost 15% Hispanic. Interestingly, that
women are served by Second Harvest food banks much more frequently
then men (62.4% vs. 37.6%). The most telling of all statistics,
I believe, is the education level of their food bank clients.
Over 76% have a high school diploma or less to show for their
time in school. Only 5% have at least a college degree. Education,
therefore, is the key to being a self-sufficient and productive
member of society.
Ladies and gentleman, I invite you to read the Second
Harvest report. It helps us to identify who to fight for in the
fight against hunger. There has never been greater pressure to
balance the budget and in these times when we are asking all on
the federal payroll to tighten their belts reports, like this
are invaluable for priority budgeting. I want to offer another
thank you to Sister Christine, her staff -- especially Doug O'Brien
and all of the volunteers of Second Harvest for publishing this
report.
Goodlatte represents Virginia's Sixth Congressional
District, which includes Roanoke, Lynchburg, and the Shenandoah
Valley.